A few years ago I began working on my own BBQ sauce recipe because I had gone without store bought for so long – and I missed it!
Play around with the seasonings to your taste and fire up the grill!
Real Food Summer Picnic Series :: Barbeque Sauce
Author: Renee - www.raisinggenerationnourished.com
- ¾ cup organic ketchup (Watch ingredients! Our local grocer has an organic store brand with very minimal ingredients, zero preservatives, and is lower in sugar. I do opt for organic since tomatoes are on the dirty dozen and heavily pesticided.)
- ⅓ cup blackstrap molasses
- ¼ cup organic mustard (Watch ingredients! Our local grocer has a great organic store brand with zero preservatives. I do opt for organic to avoid GMO'd vinegar.)
- ½ tsp sea salt
- 2 tsp onion powder
- 2 tsp garlic powder
- ¼ tsp chipotle powder
- All ingredients into a container with a lid, combine and store in the fridge! That’s it!
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- The recipe makes up a pint container and keeps very well in the fridge for weeks to use! Half it if you don’t want as much though!
- THIS is the chipotle powder I use although I find it is best priced at my local grocer.
- Let me know if you give it a shot at your next barbeque!