Sheet Pan Lemon Garlic Chicken, Potatoes, & Broccoli with Dairy Free “Cheesy” Herb Sauce

This is delicious! I’ve made it 5 times since finding the recipes. I just tried it in the crockpot. Cooked on low for 4-5 hours. I used sweet potatoes this time instead of regular since that’s what I had. Really yummy. I just didn’t make the cheesy sauce since the veggies were very soft from cooking in crock pot.