Vitamin C Gummies
Vitamin C is an amazing immune system booster to fight colds, flu, & even adrenal fatigue – but are you taking the right kind?
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Servings: 24 gummies
Warm up the fruit and water in a small sauce pan until everything is thawed and comes to a slight bubble.
Put the warmed fruit and water into your food processor or blender along with the gelatin and blend to combine.
Pour the mixture in your gummy molds and dose out how much of the vitamin C you want in each mold. Use a small spoon to mix the C powder into the gummy mixture.
You can put the mold in the fridge for an hour or freezer for 30 minutes to set the gummies. Once you pop the gummies out, store them in an airtight container in the fridge or freezer to maintain the properties of the vitamin C.