Spanish Chorizo Season Blend
Traditionally flavored Spanish chorizo makes the perfect addition to any breakfast!
Servings: 2 servings
Put everything into a small mixing bowl and combine well.
Cook the chorizo how you wish - either browned in skillet over medium high heat, or you can make little sausage patty rounds and brown in a skillet over medium high heat.
Serve with a fried eggs and browned potato hash or migas (a traditional garlic cooked bread - sourdough is fantastic)