DIY Taco Seasoning
Ingredients
- 1/2 cup chili powder
- 3 tbsp cumin
- 2 tbsp garlic powder
- 2 tbsp onion powder
- 3 tsp oregano
- 2 tbsp paprika
- 1 1/2 tbsp sea salt
- 3 tsp ground pepper
- 1/2 - 1 tsp red pepper flakes
Optional for heat. You can add more if you want more heat.
- 1/2 tsp chipotle powder
Optional for added smokey heat. You can add more if you want more heat.
Instructions
- Measure everything into an air tight container/spice jar, add a lid, and shake it up to mix.
- Use about 1 ½ to 2 TB of seasoning per 1lb of meat or 2-3 cups of beans.
Notes
- To make saucier taco meat, add 1 tablespoon of tapioca starch to the cooked meat and stir in to combine. Then add about 1/4 cup bone broth, meat stock, or water, and stir in. The starch will thicken the liquid, making the taco meat saucier. You could double this depending on how you like your taco meat texture.